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The global image of African food systems has been shaped for too long by a single, incomplete story. But that story is changing. I...
For Irene Ikarede Etyang, building a resilient and inclusive food system in Kenya has never been about innovation alone. It’s abou...
When Moyosoreoluwa Odunfa joined the 2023 cohort of the Leading African Women in Food Fellowship (LAWFF), she was already telling...
For over 10,000 years, agriculture has been the bedrock of civilizations—transforming societies, shaping economies, and feeding na...
Beyond the Fields: Rewriting Women’s Agricultural Legacy for the FutureFor over 10,000 years, women have been the backbone of agri...
Thirty women from ten countries, representing five categories, embarked on a unique and transformative journey. United by a shared...
Jeyie Foods founder and managing director Jacqueline Banda, wants food sufficiency for everyone. She wants to contribute towards a...
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In a landscape where African women are the unsung heroes of agriculture, their extraordinary contributions often go unnoticed. Rec...
The African Food Changemakers (AFC) is set to officially unveil the Leading African Women in Food Fellowship (LAFF), an ambitious...
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