About Company

Food Masters Africa, formerly Food Masters South Africa, is an Agroprocessing company in Johannesburg, focused on reducing food waste and improving food security. Since 2016, the company has specialized in dehydrating surplus fruits and vegetables that don’t meet market standards due to imperfections. These nutritious, shelf-stable products offer an effective solution to food insecurity. Beyond food preservation, Food Masters Africa supports small-scale farmers, especially women and youth, by providing fruit and vegetable dehydration training to foster sustainable income and enhance food security.